Health benefits of apple cider vinegar

Apple cider vinegar

Health benefits of apple cider vinegar Apple cider vinegar is a type of vinegar produced from cider, which is fermented apple syrup. It is also produced from apple must i.e. … Continue Reading →

Oyster Health Benefits


Oyster Health Benefits Oyster is a bivalve mollusc which is grown in marine. Oysters have a characteristic hard shell outside enveloping soft flesh inside. True oysters are the most common … Continue Reading →

Flax Seed Benefits

Flax Seed

Flax Seed Benefits Flax plant is a fibre crop which belongs to the linaceae family. It is widely produced in Asian and Mediterranean regions. Its seeds, the flax seeds, are known … Continue Reading →

Curry Leaves Benefits

Curry Leaves

Curry Leaves Benefits Curry leaves are dark green pinnate shaped leaves which are consumed extensively in tropical and sub-tropical regions. Curry leaves are known for their strong aroma and distinct flavor. … Continue Reading →

Parsley Health Benefits


Parsley Health Benefits Parsley is a green leafy vegetable which is widely used as a herb and spice as well. It belongs to the Apiaceae family and is produced and … Continue Reading →

Jackfruit Benefits


Jackfruit Benefits Jackfruit belongs to the mulberry family. One of the largest tree-borne fruits, jackfruit has a thick green covering with harmless spikes on it. The fruit is yellowish orange … Continue Reading →

Health Benefits of Celery


Health Benefits of Celery Celery is a green leafy vegetable, which belongs to the apiaceae family. The stalk of celery is most commonly consumed. It is known as a crunchy, … Continue Reading →

Plum Benefits


Plum Benefits Plums are juicy, delicious, vibrant red colored fruits.  Plums are drupes and belong to rosaceae family. They have a juicy pulp, which is sweet and tangy in taste. … Continue Reading →

Benefits of Blueberries


Benefits of Blueberries Blueberries are small sweet, juicy fruits which belong to Ericaceae family. These fruits come in a variety of colors ranging from blue, red and purple. Blueberries are … Continue Reading →



Hazelnut is a cob shaped nut, known for its soft and buttery taste. It has a fibrous coating, with a shell inside. Hazelnuts are produced extensively in European and American … Continue Reading →